Cook's Book

I LOVE ceviche and you've brought it to a whol...

2012-06-01T17:36:44.434-04:00

I LOVE ceviche and you've brought it to a whole new level. It was a pleasure working with you and having you as a team mate. Have a fab weekend <3

I've enjoyed this trip to the island. A great ...

2012-05-31T22:06:29.141-04:00

I've enjoyed this trip to the island. A great way to start the dinner with the shrimp.

I definitely feel like I'm in a tropical parad...

2012-05-30T21:55:24.148-04:00

I definitely feel like I'm in a tropical paradise after seeing this dish :) Wish I could enjoy it beachside, haha!

I first had mofongo in Puerto Rico many years ago ...

2012-05-30T16:12:20.047-04:00

I first had mofongo in Puerto Rico many years ago - it's so delicious, and what a perfect choice! Fabulous beginning to your meal ...

I love the tropical setting you've evoked with...

2012-05-30T08:14:22.525-04:00

I love the tropical setting you've evoked with this gorgeous dish! Perfect flavors and goreous plating too.

Well I would definitely order this if seated in a ...

2012-05-30T07:11:21.949-04:00

Well I would definitely order this if seated in a non-virtual dinner. It definitely evokes 'tropical' and you made good use of the mango. I look forward to seeing what your teammates do.

That's a gorgeous and exotic looking dish, and...

2012-05-30T00:46:02.864-04:00

That's a gorgeous and exotic looking dish, and all the ingredients work really well together. I suddenly feel like I should book my holiday to that tropical paradise you just described right after I finish commenting!

This looks sooo good! Mofongo is delicious. Great ...

2012-05-29T22:37:17.951-04:00

This looks sooo good! Mofongo is delicious. Great job on the article. You're a very talented writer and cook!

Absolutely delightful. Great theme! Looking forwar...

2012-05-29T22:30:12.201-04:00

Absolutely delightful. Great theme! Looking forward to seeing the rest of the menu.
LL

After having just been to a Hawaiian festival, I a...

2012-05-29T22:02:01.297-04:00

After having just been to a Hawaiian festival, I am so in a mood for this! A wonderful dish with a combination of mango, shrimp, and chorizo, nice!

You most definitely are a lucky girl, my friend! N...

2012-05-17T13:21:55.997-04:00

You most definitely are a lucky girl, my friend! New Orleans has been on my culinary/travel to do list forever as well, and I have loved seeing it through your eyes. From the beignets to the comforting red beans and rice, looks like you had a truly memorable experience. Thanks for sharing!

Wow that trip sounds great! Your father is a hand...

2012-05-16T22:38:45.284-04:00

Wow that trip sounds great!
Your father is a handsome guy!
Keep up the good work, I love your blog!

No fair, you beat me there! New Orleans is on my m...

2012-05-14T00:05:20.777-04:00

No fair, you beat me there! New Orleans is on my must travel list! Looks like a lot of fun : )

Love your blog it very informative. You have great...

2012-05-10T20:03:31.306-04:00

Love your blog it very informative. You have great ideas.

Love the pictures!

2012-05-10T19:59:40.648-04:00

Love the pictures!

I just found your site on foodblogs.com so I thoug...

2012-05-05T12:54:19.434-04:00

I just found your site on foodblogs.com so I thought I would stop by and take a peek. I just subscribed to your blog feed and can't wait to see what your next post will be!

Aww, these pics are cute. You totally look at home...

2012-05-03T14:33:06.376-04:00

Aww, these pics are cute. You totally look at home in a groovy ice cream parlor! And the gummy bears are inspired. :)

What a beautiful pizza! You arranged everything wi...

2012-04-26T11:14:42.603-04:00

What a beautiful pizza! You arranged everything with such precision.. almost too good to eat..

Wow...what an amazing night! It must have been so ...

2012-04-17T12:20:48.643-04:00

Wow...what an amazing night! It must have been so great to hear Chef Symon talk about what he loves to do!

I need to open up his cookbook again. Been too lon...

2012-04-16T09:57:51.345-04:00

I need to open up his cookbook again. Been too long. I have to agree about Bounty - it is the only brand I use.

What a great idea for a colorful dish! I made beet...

2012-03-21T17:54:12.263-04:00

What a great idea for a colorful dish! I made beet risotto a while ago, and it also had this nice deep red color.

Wow! How pretty that cous cous is. What a fun idea...

2012-03-19T13:50:26.504-04:00

Wow! How pretty that cous cous is. What a fun idea using beet juice. I really need a juicer!

This is such a cool idea! I've never really gi...

2012-03-18T20:24:03.862-04:00

This is such a cool idea! I've never really given beets a fair try, but they sure make that couscous look delicious.

Clove adds a brilliant and tasteful falvor to this...

2012-03-07T22:16:16.931-05:00

Clove adds a brilliant and tasteful falvor to this chicken dish. Clove also boosts the nutritional value of this dish.

Dying the couscous with beet juice is brilliant. L...

2012-02-29T12:15:06.525-05:00

Dying the couscous with beet juice is brilliant. Lovely dish, great addition to the Cooking Group challenge!
LL