<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-3480332051243878935.post3632444169596643727..comments</id><updated>2012-02-18T17:21:09.630-05:00</updated><title type='text'>Comments on Cook's Book: Tapping into Tapas</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.cooksbookblog.com/feeds/3632444169596643727/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3480332051243878935/3632444169596643727/comments/default'/><link rel='alternate' type='text/html' href='http://www.cooksbookblog.com/2012/01/tapping-into-tapas.html'/><author><name>Marisa</name><uri>http://www.blogger.com/profile/12654683873946324101</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://4.bp.blogspot.com/-wBFtI0fLc6U/Tlvtx_0H08I/AAAAAAAAAvI/IGk5NqUYPGY/s220/Vineyards%2B2010%2B036.JPG'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>5</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-3480332051243878935.post-3473422672875310175</id><published>2012-02-18T14:25:07.231-05:00</published><updated>2012-02-18T14:25:07.231-05:00</updated><title type='text'>Yummy! I love tapas too and actually purchased a b...</title><content type='html'>Yummy! I love tapas too and actually purchased a bargain tapas book which I love. They are so versatile. This is a great recipe :)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3480332051243878935/3632444169596643727/comments/default/3473422672875310175'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3480332051243878935/3632444169596643727/comments/default/3473422672875310175'/><link rel='alternate' type='text/html' href='http://www.cooksbookblog.com/2012/01/tapping-into-tapas.html?showComment=1329593107231#c3473422672875310175' title=''/><author><name>Victoria</name><uri>http://www.blogger.com/profile/08231682156321513679</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='05437648048370782644'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://2.bp.blogspot.com/_qqQbnFvzFfo/Sa60LxpiCfI/AAAAAAAAAGE/AJtFNS8v4ZI/S220/me.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.cooksbookblog.com/2012/01/tapping-into-tapas.html' ref='tag:blogger.com,1999:blog-3480332051243878935.post-3632444169596643727' source='http://www.blogger.com/feeds/3480332051243878935/posts/default/3632444169596643727' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2108196998'/></entry><entry><id>tag:blogger.com,1999:blog-3480332051243878935.post-3348187654683440382</id><published>2012-01-19T15:49:18.857-05:00</published><updated>2012-01-19T15:49:18.857-05:00</updated><title type='text'>I&amp;#39;m with you on lots of little things versus a...</title><content type='html'>I&amp;#39;m with you on lots of little things versus a main dish. We usually order several apps instead of a dinner item. They&amp;#39;re so much more fun!&lt;br /&gt;I love these empandillas...perfect size and the filling sounds so good.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3480332051243878935/3632444169596643727/comments/default/3348187654683440382'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3480332051243878935/3632444169596643727/comments/default/3348187654683440382'/><link rel='alternate' type='text/html' href='http://www.cooksbookblog.com/2012/01/tapping-into-tapas.html?showComment=1327006158857#c3348187654683440382' title=''/><author><name>Karen</name><uri>http://www.blogger.com/profile/04232312651950176596</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='06773141825469201608'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/-bRYjkHFzy6U/TqgxtuJMdRI/AAAAAAAABDU/twNNgm3N_pg/s220/DSC_0672.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.cooksbookblog.com/2012/01/tapping-into-tapas.html' ref='tag:blogger.com,1999:blog-3480332051243878935.post-3632444169596643727' source='http://www.blogger.com/feeds/3480332051243878935/posts/default/3632444169596643727' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1026878874'/></entry><entry><id>tag:blogger.com,1999:blog-3480332051243878935.post-18868794293747170</id><published>2012-01-13T09:46:57.913-05:00</published><updated>2012-01-13T09:46:57.913-05:00</updated><title type='text'>If I didn&amp;#39;t have a big and tall husband who ne...</title><content type='html'>If I didn&amp;#39;t have a big and tall husband who needs a proper dinner, I would live on tapas. Prosciutto and goat cheese? Yes!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3480332051243878935/3632444169596643727/comments/default/18868794293747170'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3480332051243878935/3632444169596643727/comments/default/18868794293747170'/><link rel='alternate' type='text/html' href='http://www.cooksbookblog.com/2012/01/tapping-into-tapas.html?showComment=1326466017913#c18868794293747170' title=''/><author><name>Claudia</name><uri>http://www.blogger.com/profile/15601656778586008081</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='13001488182971509770'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='31' src='http://4.bp.blogspot.com/-wF77fKP9_Vw/TmbBfHEfWxI/AAAAAAAADpw/qH70Tr33fgU/s220/Seattle%2B069.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.cooksbookblog.com/2012/01/tapping-into-tapas.html' ref='tag:blogger.com,1999:blog-3480332051243878935.post-3632444169596643727' source='http://www.blogger.com/feeds/3480332051243878935/posts/default/3632444169596643727' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-662840454'/></entry><entry><id>tag:blogger.com,1999:blog-3480332051243878935.post-6825621603526566071</id><published>2012-01-13T07:20:34.782-05:00</published><updated>2012-01-13T07:20:34.782-05:00</updated><title type='text'>I&amp;#39;ve always loved tapas.  A wonderfully practi...</title><content type='html'>I&amp;#39;ve always loved tapas.  A wonderfully practical way to get little tastes of a lot of things without overdoing.  Some of the best cookbooks are finds like yours.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3480332051243878935/3632444169596643727/comments/default/6825621603526566071'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3480332051243878935/3632444169596643727/comments/default/6825621603526566071'/><link rel='alternate' type='text/html' href='http://www.cooksbookblog.com/2012/01/tapping-into-tapas.html?showComment=1326457234782#c6825621603526566071' title=''/><author><name>Rosemary</name><uri>http://www.blogger.com/profile/01751120984303340353</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='03671936296697852972'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='23' height='32' src='http://2.bp.blogspot.com/-Px-1GlVHaw0/Tog_TFA3ASI/AAAAAAAAAT4/kqGKOX5J3sg/s220/Profile%2B2011.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.cooksbookblog.com/2012/01/tapping-into-tapas.html' ref='tag:blogger.com,1999:blog-3480332051243878935.post-3632444169596643727' source='http://www.blogger.com/feeds/3480332051243878935/posts/default/3632444169596643727' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1378672078'/></entry><entry><id>tag:blogger.com,1999:blog-3480332051243878935.post-1400644274360054088</id><published>2012-01-13T01:40:24.302-05:00</published><updated>2012-01-13T01:40:24.302-05:00</updated><title type='text'>These sound amazing.... I always have puff pastry ...</title><content type='html'>These sound amazing.... I always have puff pastry in the freezer as well its perfect for so many last minute things.  I love the combo of goat cheese and proscuitto.&lt;br /&gt;I&amp;#39;m headed to Spain in Feb and I think I will be one happy foodie.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3480332051243878935/3632444169596643727/comments/default/1400644274360054088'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3480332051243878935/3632444169596643727/comments/default/1400644274360054088'/><link rel='alternate' type='text/html' href='http://www.cooksbookblog.com/2012/01/tapping-into-tapas.html?showComment=1326436824302#c1400644274360054088' title=''/><author><name>S.V.</name><uri>http://www.blogger.com/profile/16038760690055612373</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='18198147065918305792'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/-u35psOAXQFs/TgNaR8P-lzI/AAAAAAAAAhs/2MZMGcDRXaw/s220/IMG_8353.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.cooksbookblog.com/2012/01/tapping-into-tapas.html' ref='tag:blogger.com,1999:blog-3480332051243878935.post-3632444169596643727' source='http://www.blogger.com/feeds/3480332051243878935/posts/default/3632444169596643727' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1626404557'/></entry></feed>
